These delicious, matured Christmas Puddings by the Christmas Pudding Company are made here in New Zealand with care, just the way Grandma used to. The in-house baker hand makes small batches so quality is never sacrificed. They're created with brandy (don’t worry, the alcohol burns off with cooking) so they impart a lovely depth to the flavour. Packaged beautifully in gingham cloth and ribbon.
"We know exactly where our ingredients come from, sourcing some from our own land. We take pride in our wholesome puddings which are traditionally steamed and matured months before the Christmas season. This ensures the best flavour possible, making your Christmas dessert time that much more enjoyable."